Course details

◯ [Weekend and Holiday Lunch] How to Eat Delicious Fish Pesce Lunch 8 Dishes 6,000 Yen [Magic Included]

◯ [Weekend and Holiday Lunch] How to Eat Delicious Fish Pesce Lunch 8 Dishes 6,000 Yen [Magic Included]

6000 yen(Tax included)

  • 8items
  • 2-16persons

Gioia's course begins with five impressive appetizers.Classic Italian dishes include prosciutto and caprese.Just looking at the seafood, which looks like it is adorned with jewels, will make you sigh at its splendor.A luxurious way to enjoy carpaccio that allows you to taste the ingredients.And a heartfelt dish presented by an experienced chef.It will make the meal you are about to start more delicious.

Course menu

■ Antipasto (Assorted appetizers)

・Prosciutto from Parma

・Marinated seafood: A jewel-like gift from the sea

・Today's carpaccio delivered directly from the fishing port

・Tomato and buffalo mozzarella cheese Caprese

■ Today's special dish from the chef

■Primo Piatto (choice of pasta)

・Pescatore with plenty of seafood

・Clams, squid, octopus, mussels

・Mushroom spaghetti with truffle sauce

・Spaghetti with Gorgonzola cheese

■Second piece

・Steamed Spanish mackerel and mascarpone cheese risotto

Bamboo charcoal tomato sauce, clam gratin with saffron aroma

Spring cabbage with sauerkraut

■ Dolce

・Assorted desserts

★Table Magic★

*During lunchtime on weekends and holidays, we ask that each person order at least one drink.We apologize for any inconvenience.

*The ingredients may vary depending on what is purchased.

Reservation reception time
11:30~13:00
Available days for reservation
Saturdays, Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 3 days before your visit

2025/03/31 update