Course details
[Weekend and Holiday Lunch] Sirloin beef carne lunch course, 8 dishes total [Table Magic]
7000 yen(Tax included)
- 8items
- 2-16persons
This impressive platter of five appetizers will get you excited the moment it hits the table! Each person can choose their own pasta, from oil-based, tomato-based, or cream-based.The main dish is everyone's favorite, beef sirloin.Served with seasonal sauces.
Course menu
■ Antipasto (Assorted appetizers)
・Prosciutto from Parma
・Marinated seafood: Shining jewels from the sea
・Today's carpaccio delivered directly from the fishing port
・Tomato and buffalo mozzarella cheese Caprese
■ Today's special dish from the chef
■Primo Piatto (choice of pasta)
・Spring Pescatore with plenty of seafood
・Clams, squid, octopus, mussels…
・Mushroom spaghetti with truffle sauce
・Spaghetti with okra and gorgonzola cheese
■Second piece
・Grilled beef sirloin with basil...
■ Dolce
・Assorted dessert
*During lunchtime on weekends and holidays, we ask that each person order at least one drink.We apologize for any inconvenience.
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Saturdays, Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2024/11/02 update